2019 Merlot
Lipizzan
$52.00
This Lipizzan Merlot was carbonic fermented after being dried Appassimento style for 4 weeks. It was wild yeast fermented and aged for 30 months in barrel with an additional 24 months in the bottle.
$52.00
This Lipizzan Merlot was carbonic fermented after being dried Appassimento style for 4 weeks. It was wild yeast fermented and aged for 30 months in barrel with an additional 24 months in the bottle.